logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Baked Ziti With Veggies

Jill Candland
  • 50 minutes
  • Serves 6

INGREDIENTS

1 28 oz

Canned Fire roasted San Marzano whole Tomatoes

3 cloves

Garlic

1/4 cup

Balsamic vinegar

1 (16 oz)

Bag Penne or Ziti pasta

2 smalls

Zuchinni

2 smalls

Yellow squash

1 (8 oz)

Diced mushrooms

1 (9 Oz)

Baby Spinach (Enough to make one layer of 9x12 pan)

Salt/Pepper

1 (16 oz)

Shredded Mozzarella cheese


NOTES

  • You can use any 28 Oz can of tomatoes. I just like the flavors of roasted San marzano. You can also add diced eggplant to veggies

    Jill Candland • 2019-01-09