INGREDIENTS
4
boneless skinless chicken breasts, (pounded to 1/4-1/2 inch thickness)
4
slices ham
4
slices swiss cheese
1
egg, (whisked)
2 tbsp
milk
1/3 cup
Italian seasoned breadcrumbs ((or regular breadcrumbs + 1 1/2 teaspoons Italian seasoning))
1/4 cup
shredded parmesan cheese
3 tbsp
butter
3 tbsp
flour
2 cups
milk
3 tbsp
dijon mustard
1 tsp
garlic powder
1/3 cup
shredded parmesan cheese
salt and pepper