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Slow Cooker Chopped Steak with Onion Mushroom Gravy

Judith Hannemann
  • 495 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

very lean ground beef

2

low-sodium beef stock cubes, crushed*

2 tbsp

instant minced onion

1/2 tsp

garlic powder

1/4 cup

plain bread crumbs

1/4 cup

milk

1 can

low sodium cream of mushroom soup*

1 can

condensed French onion soup

1

pkg brown gravy mix

1 cup

sliced mushrooms

2 tbsp

water

1 tbsp

oil

1/4 cup

flour