INGREDIENTS
1 lb
Ground beef
1
Avocado
1/4 cup
Cilantro
2
Red tomatoes
3
Roma tomatoes, yellow mini
1
Hot sauce
1 pinch
Chili powder
1
Cornmeal
3 1/2 cups
Flour
1 3/4 tsp
Salt
2 tsp
Yeast
1/4 cup
Oil
1 tsp
Cumin
1 cup
Cheddar cheese
1 1/2 cups
Water, hot