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Dill Dip

Jana Thorley
  • 10 minutes
  • Serves 16

INGREDIENTS

1 cup

sour cream (reduced-fat works fine)

1 cup

mayonnaise (reduced-fat works fine)

1 TBSP

diced onion

1 TBSP

minced parsley (fresh or dried)

1 TBSP

dill weed (fresh or dried)

3/4 tsp

seasoned salt