INGREDIENTS
8 ozs
Rotisserie Chicken
1/2 cup
Stubbs BBQ sauce
8 cups
Chopped Spinach
1 cup
Black Beans
1 cup
Corn
2
Tomatoes (diced)
1/2 cup
Red Onion (diced)
30 gs
Avocado (per serving)
2 Tbsps
Bolthouse Farms Cilantro Avocado dressing (per serving)
1 Tbsp
Grated Parmesan Cheese (per serving)