Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
pork tenderloin (cut into 3-4" pieces )
1 tbsp
olive oil
4 tsp
garlic (minced)
1/3 cup
brown sugar
1/3 cup
balsamic vinegar
1/3 cup
water
1 tbsp
cornstarch
1 tbsp
soy sauce
1/2 tsp
dry rosemary leaves
4 tsp
cornstarch (optional for thickening)