INGREDIENTS
2 2/3 cups
Agrimontana candied orange peel
1 1/2 cups
Golden raisins
2
Egg whites, medium
21
Egg yolk, medium
1
All-purpose flour
2 2/3 tbsp
All-purpose flour
1
Confectioners' sugar
1 1/16 cups
Granulated sugar
2 1/2 cups
High-gluten flour
1/3 cup
Maizena or cornstarch
2 1/2 tsp
Salt
1
plus 3 tablespoons pearl Sugar
2
Vanilla beans
1 tbsp
Olive oil
1
Almonds, Roasted
1/4 cup
Hazelnuts
1/4 cup
Marcona almonds
1 1/3 cups
Butter, unsalted
1/2 cup
Yeast starter
1/2 cup plus 3 tablespoons and 1 teaspoon high-gluten flour