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Cheesy Enchilada Quinoa Casserole

Cheeky Kitchen
  • 60 minutes
  • Serves 12

INGREDIENTS

3 cups

cooked quinoa

1 lb

ground turkey, browned

1 15 ounce can

black beans, drained

1 10 ounce can

Old El Paso™ enchilada sauce

1 15 ounce can

Muir Glen™ organic fire roasted crushed tomatoes

1

packet Old El Paso™ taco seasoning mix

4 cups

shredded Mexican or pepper jack cheese

1/2

avocado, diced

1

roma tomato, finely diced

1/4 cup

corn

2 tbsp

cilantro, freshly chopped