INGREDIENTS
1 lb
lean (at least 80%) ground beef
4
slices bacon, chopped
1/2 cup
chopped onion
1 can
Progresso™ cannellini white kidney beans, drained, rinsed
1 can
Progresso™ red kidney beans, drained, rinsed
1 can
Progresso™ black beans, drained, rinsed
1 can
tomato sauce
1/2 cup
water
1/4 cup
packed brown sugar
2 tbsp
molasses
2 tbsp
apple cider vinegar
1 tsp
ground mustard
1/2 tsp
salt