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Slow-Cooker Cowboy Beans

Tablespoon Kitchens
  • 205 minutes
  • Serves 12

INGREDIENTS

1 lb

lean (at least 80%) ground beef

4

slices bacon, chopped

1/2 cup

chopped onion

1 can

Progresso™ cannellini white kidney beans, drained, rinsed

1 can

Progresso™ red kidney beans, drained, rinsed

1 can

Progresso™ black beans, drained, rinsed

1 can

tomato sauce

1/2 cup

water

1/4 cup

packed brown sugar

2 tbsp

molasses

2 tbsp

apple cider vinegar

1 tsp

ground mustard

1/2 tsp

salt