INGREDIENTS
1 1/2 cups
Dates, dried pitted
1/2 cup
Figs, dried
1
Figs, Fresh
2
Eggs
1 tsp
Baking soda
2 cups
Brown sugar
75 g
Dark chocolate
1
Ice cream or whipped cream
2 1/2 cups
Self-rising flour
1 cup
Superfine sugar
300 g
Butter
1
Butter
2 cups
Heavy cream
1
Heavy cream, Whipped
1
Vanilla ice cream
2 cups
Water