INGREDIENTS
2
Eggs, large
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, packed light
3/4 cup
Dutch-processed cocoa
1 cup
Granulated sugar
1/2 tsp
Sea salt
1 cup
Semi-sweet chocolate chips
1 tsp
Vanilla extract
1 cup
Pistachios
1 cup
(2 sticks, 227 grams) unsalted butter, unsalted