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7 Staple Whole30 Sauces (mayo-free/dairy-free)

Kristen Stevens
  • 10 minutes
  • Serves 1

INGREDIENTS

2

slices Bacon, whole

1/2

Avocado

1/2

Cauliflower, minced (about 1 1/2 packed cups), medium

1/4 cup

Cilantro, packed

1 1/2 cups

Cilantro

6

Cremini mushrooms

1 cup

Dates, pitted

3

Garlic clove, small

1

Garlic clove, large

1

Jalapeno

2

Lime, Juice from

1 tsp

Oregano

1

Shallot, small

1 tsp

Thyme, fresh

1/4

White onion, medium

1/2 cup

Chicken stock, Whole

1 cup

Coconut milk

1 1/2 tbsp

Red curry paste, Whole

6 tbsp

Almond butter, roasted

1/3 cup

Dijon mustard, Whole

2 tbsp

Hot sauce

1/4 cup

Avocado oil

3 tbsp

Nutritional yeast

1 tsp

Salt

1/4 tsp

Salt and pepper

3/4 tsp

Sea salt

1/2 cup

Olive oil

1/4 cup

Red wine vinegar

1 1/8 cups

Cashew, raw

3/4 cup

Water

1/2 tablespoon coco aminos