INGREDIENTS
3 cups
Deli rotisserie chicken
1 cup
Corn, frozen cooked
2 cups
Iceberg lettuce
1 tsp
Lime peel
1
Tomato, seeded, chopped (1/3 cup), small
1 tbsp
Chipotle chiles in adobo sauce
1 tbsp
Lime juice
1
Old El Paso™ thick 'n chunky salsa
1 cup
Ranch dressing
1
package Old El Paso™ flour tortillas
1 cup
Monterey jack cheese
1
Sour cream