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Cheddar-Wrapped Keto Taco Rolls {Grain-Free)

Amanda C. Hughes
  • 4 minutes
  • Serves 3

INGREDIENTS

cheddar cheese: 2 cups, grated

1 cup

taco meat (cooked and seasoned ahead of time):

tomatoes: 1/4 cup, chopped

avocado: 1/2 of a chopped

2 tsp

Sriracha mayo or taco sauce:

(You can really add any other taco toppings you like, olives, onions, etc)