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Fat Bomb Sea Salted Chocolate Brownies

Amanda C. Hughes
  • 30 minutes
  • Serves 9

INGREDIENTS

1

perfectly ripe avocado:

3

eggs:

4 tbsp

butter (softened):

1 oz

Baker's unsweetened chocolate squares:

1 cup

super fine ground almond flour:

1/4 cup

Perfect Keto’s Chocolate MCT Oil Powder:

1/2 cup

granulated Swerve Sweetener/Erythritol:

1/4 cup

cacao or cocoa powder:

1/2 tsp

baking soda:

1 tsp

cream of tartar:

1/2 tsp

vanilla:

Malden's Flaked Sea Salt