Teriyaki Chicken with Sesame Noodles

INGREDIENTS

2 lb

boneless, skinless chicken thighs

1 cup

low-sodium soy sauce

1/2 cup

packed brown sugar

1/2 cup

honey

1/4 cup

seasoned rice wine vinegar

1/4 cup

vegetable oil

2 tbsp

Asian chili sauce

2 tbsp

lime juice

1 tbsp

grated fresh ginger

1 tbsp

toasted sesame oil

1 tbsp

hot chili oil

1 tsp

freshly ground black pepper

scallions, sliced, whites and greens separated

2 cloves

garlic, minced

1 12 ounce package

soba noodles

mini bell peppers, thinly sliced into strips

2 tbsp

fresh cilantro leaves

1 tbsp

toasted sesame seeds