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Charcuterie Pizza with Prosciutto and Artichokes

Priya McHugh
  • 20 minutes
  • Serves

INGREDIENTS

6

slices Prosciutto

1

jar Artichokes

1/4 cup

Olives

1

Arugula or other lettuce green, chili flakes, salt and pepper

1/2 lb

Pizza dough

1 tbsp

Olive oil

1 cup

Mozzarella cheese

1/4 cup

Parmesan cheese