INGREDIENTS
1
package (8 ounces) cream cheese, softened
1/2 cup
bacon, cooked and crumbled
2 cups
pre-cooked chicken, shredded
1
tablespoon, dry Ranch Dressing mix
1 cup
shredded cheddar cheese
2
packages refrigerated pie crusts (4 pie crust total), thawed
1
egg
1 tbsp
water
Parmesan cheese, grated (optional)