INGREDIENTS
1/3 cup
100% pure maple syrup1/2 cup steel cut oats1/2 cup pumpkin puree1/4 cup chopped nuts (walnuts or pecans work best)1 tsp. vanilla extract2 tsp. pumpkin pie spice1/8 tsp. salt2 cups water (can sub dairy-free milk if you want a creamier oatmeal)