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Baked Apple Cider Donuts with Maple Glaze

Denise Browning, adapted from We Heart Vegan and Under the High Chair
  • 35 minutes
  • Serves 6 to 7

INGREDIENTS

1

Egg, large

3 tbsp

Maple syrup, pure

1 1/2 tsp

Baking powder

2 1/4 tsp

Cinnamon, ground

1 1/4 cups

Confectioner's sugar

1/4 tsp

Maple flavoring

1/4 tsp

Sea salt

1/2 cup

Sugar

1 tsp

Vanilla extract, pure

1/2 tsp

Apple cider vinegar

1/2 cup

Apple cider, fresh

4 tbsp

Butter, unsalted

1/2 tbsp

Water

1 cup

And 2 tablespoons all-purpose flour

1 tablespoon dark corn syrup or Karo