Chicken Lemon Rice Soup

INGREDIENTS

1 lb

Chicken Thighs

1/3 cup

Uncooked brown rice (rinsed and drained)

1 tbsp

Olive Oil

1

Sweet Onion (diced)

2

Carrots (diced)

2

Stalks Celery (diced)

1

Red Bell Pepper (diced)

2

Garlic Cloves (chopped)

1 tsp

Thyme (chopped)

1

Bay Leaf

5 cups

Chicken Broth

1

Lemon (zest, and juice)

1 handful

Parsley (chopped)

Salt and freshly ground pepper, to your taste

2019-09-03
Leslie Downen
2019-01-22
Jeremy Israelsen

So good! We doubled the amount of rice and added an extra cup of broth to thicken it up a bit.