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Southwest Buffalo Chicken Dip

Cathy Trochelman
  • 40 minutes
  • Serves 12

INGREDIENTS

2 cups

Simple Truth chicken breast (cooked and chopped)

8 oz

cream cheese (softened)

1 1/2 cups

shredded cheddar cheese (divided)

1/2 cup

crumbled blue cheese

1/2 cup

Simple Truth corn (drained)

1/2 cup

Simple Truth black beans (drained & rinsed)

1/2 cup

diced tomatoes

1/2 cup

ranch dressing

1/2 cup

hot sauce

2 tbsp

southwest seasoning

Topping: 2 green onions (sliced)