Easy Gluten-Free Pancakes {Dairy-Free & Vegan Option}

granulated sugar

vegetable oil

egg egg (Vegan option use Bob's Red Mill egg replacer)

pure vanilla extract

all-purpose gluten-free flour ( I like Pillsbury gluten-free flour. Not all gluten-free flours are created equal. You may experience different baking results depending on the gluten-free flour blend you choose.)

xanthan gum ((leave out if your flour blend already has it))

gluten-free baking powder

salt

milk (dairy-free/Vegan use almond, coconut or almond milk)