INGREDIENTS
3 tbsp
olive oil
1/2 tsp
salt
1/4 tsp
pepper
2
garlic cloves, minced
1 1/2 cups
chopped tomatoes
1/2 cup
red onion, finely chopped
12
slices french bread, about ¼ inch thick (if you are using a small loaf, you will want about 24 slices)
4 oz
⅓ of the fat cream cheese, softened
1/4 cup
torn basil leaves
1 1/2 cups
shredded mozzarella cheese