INGREDIENTS
55 g
Egg whites
55 g
Liquefied egg whites
150 g
Almond flour
1
Fairy floss flavouring
150 g
Granulated sugar
150 g
Powdered sugar
1 tsp
Vanilla extract
1
Macarons
200 g
Pink/blue cotton candy
37 g
Water
Decorations
2
drops Blue food gel
Pink, blue and white sprinkles
2
drops Pink food gel