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Eggnog Muffins with Eggnog Glaze

Sharon Lachendro - What The Fork Food Blog
  • 2019 minutes
  • Serves 1

INGREDIENTS

2

Eggs

4 tsp

Baking powder

3/4 cup

Granulated sugar

1/2 tsp

Nutmeg, ground

1

Nutmeg

1 cup

Powdered sugar

1/2 tsp

Sea salt, fine

1 1/2 tsp

Xanthan gum

1/4 cup

Canola oil

1 1/8 cups

Eggnog

1 tsp

Rum extract