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Pesto Baked Chicken Recipe

Laura Vitale
  • minutes
  • Serves 4

INGREDIENTS

4

Thinly Sliced Chicken Breast

4 tbsp

Basil Pesto

2

Tomatoes, sliced

Salt and Pepper,

1/2 cup

Fresh Bread Crumbs

1/4 cup

Freshly Grated Parmiggiano Reggiano

Little Olive Oil