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Crock Pot Lentil Veggie Stew

Weelicious
  • minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1

large onion, diced

2

garlic cloves, minced

2

leeks, chopped (use only the white and light green part of the leek)

2

large carrots, chopped

3

celery stalks, diced

2

bay leaves

1 tbsp

fresh thyme

2 tsp

kosher salt

8 cups

vegetable stock

1 32 ounce can

chopped tomatoes

16 oz

dried lentils

2 cups

kale or swiss chard, chopped