INGREDIENTS
2
white nectarines, peaches or 5 apricots or plums
1 1/4 cups
rolled oats
1/4 cup
+ 2 Tbsp virgin coconut oil, melted
1/4 cup
coconut sugar
1/4 tsp
salt
12 oz
silken tofu, room temperature
1/4 cup
+ 1 Tbsp raw walnuts
1/4 tsp
cinnamon
1/4 cup
maple syrup, grade B
2
small lemons or 1 large, juiced (about 4 Tbsp total)