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Crock Pot Pasta e Fagioli Soup

Amanda Carlisle
  • 370 minutes
  • Serves

INGREDIENTS

1 lb

Sausage

1/2 cup

Basil, fresh

2 15 ounce cans

Cannellini beans

2 cloves

Garlic

2 14 1/2 ounce cans

Italian style diced tomatoes

2 32 ounce containers

Chicken or vegetable broth

1

pkg Ditalini pasta, cooked

2 tbsp

Italian seasoning

1 tsp

Pepper

1 1/2 tsp

Salt

1

Mozzarella cheese, thinly slice