INGREDIENTS
1
Pound(16oz.) Medjool Dates, with pits removed
2 tbsp
Water
1/4 cup
Peanut butter, natural
1/2 tsp
Salt
1/3 cup
Walnuts, chopped
1/2 cup
Coconut, shredded
1/2 cup
Graham cracker crumbs, vegan
10 oz
Dark chocolate, vegan
1 tbsp
Coconut oil