INGREDIENTS
4 1/2 cups
flour
1/2 cup
White Sugar
1 tsp
Salt
1 cup
warm milk
1/3 cup
melted butter
2
Eggs Room Tempeture (beaten)
2 1/2 tsp
Instant yeast
1 cup
Brown Sugar
2 1/2 tbsp
Ground Cinnamon
1/3 cup
Butter (Softened)
3 oz
Cream Cheese
1/4 cup
Butter (Softened)
1/2 cup
Powdered Sugar
1/2 tsp
Vanilla Extract
1/8 tsp
Salt