INGREDIENTS
10
boneless, skinless chicken thighs
1/2 cup
honey
1/2 cup
coconut aminos (soy sauce alternative) (can use low sodium soy sauce instead)
1/4 cup
apple cider vinegar
2 tsp
fresh ginger, minced/grated
2 tsp
garlic, minced (or 3-4 cloves)
1/4 tsp
pepper
2 tbsp
tapioca starch (or corn starch)
chili pepper flakes optional
2 cups
jasmine rice
2 cups
water