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Pressure Cooker Salsa Chicken Thighs with Spiralized Peppers and Onions

inspiralized.com
  • 20 minutes
  • Serves

INGREDIENTS

2 lb

boneless chicken thighs

4

bell peppers, Blade A (various colors - I used red and green)

1

medium red onion, peeled, Blade A

15 oz

jarred salsa (I used Organic Bello Medium Salsa)

chopped cilantro, to garnish