Healthy Easy Sticky Toffee Pudding

INGREDIENTS

!For the cake:

1 cup

dates, chopped and pitted

1 1/2 cups

almond milk

1/2 tsp

baking soda

1/4 cup

unsweetened applesauce

1/2 cup

brown sugar OR erythritol plus 1/2 teaspoon molasses

1/2 tsp

ground cinnamon

1/4 tsp

salt

1 1/4 cups

white whole wheat OR 2/3 cup almond flour plus 2/3 cup coconut flour

!For the toffee sauce:

1 tbsp

butter or Earth Balance

1/2 cup

erythritol or cane sugar

2 tbsp

unsweetened almond milk

1 tsp

vanilla extract

1 tsp

molasses