INGREDIENTS
!cream cheese filling
1
block (8 oz) cream cheese
1 cup
powdered sugar
!pumpkin muffins
3 cups
all-purpose flour
1 tsp
cinnamon
1 tsp
nutmeg
1 tsp
cloves
1 tbsp
pumpkin pie spice
1 tsp
salt
1 tsp
baking soda
4
large eggs
2 cups
sugar
2 cups
pumpkin puree
1 1/4 cups
canola oil
!streusel topping
1/2 cup
sugar
5 tbsp
flour
1 1/2 tsp
ground cinnamon
4 tbsp
cold butter, cut into small chunks