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Chicken Thighs with Mushroom Rice

Julia's Album
  • 40 minutes
  • Serves 5

INGREDIENTS

1 tbsp

olive oil

5

chicken thighs

salt and pepper

1 lb

white mushrooms, thinly sliced

2 cups

chicken broth or vegetable broth

1/2 cup

water

1 cup

uncooked Jasmine rice (or use any rice that says on the package that it takes 15 minutes to cook it)

1/4 tsp

salt

1/4 cup

fresh cilantro or parsley, chopped