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Tomato-Basil Chicken

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves 4

INGREDIENTS

1 tbsp

Butter

1/2 cup

finely chopped onion

1 clove

garlic (minced)

1 can

Italian seasoned diced tomatoes)

1/2 cup

julienned fresh basil leaves

1/2 tsp

salt

1/2 tsp

freshly ground pepper

4

boneless (skinless chicken breast halves)

1/2 cup

heavy whipping cream