INGREDIENTS
1 lb
(2 large) boneless, skinless chicken breasts
1/4 cup
coconut flour (or white flour)
4 tbsp
unsalted butter, divided
1 tbsp
garlic, finely chopped
1/3 cup
lemon juice, freshly squeezed
1/4 cup
honey (remove for the keto/low carb version)
1 tbsp
low sodium soy sauce
2 tbsp
parsley, fresh chopped, divided
Salt and fresh cracked black pepper
1
bunch asparagus (15-20 spears), trimmed
1
lemon, sliced