INGREDIENTS
2
(5 – 6 oz) skinless salmon fillets
1/4 lb
raw shrimp, peeled and deveined
2
zucchini, sliced into half moons
1
carrot, peeled and sliced ( optional for low-carb, keto diet)
1/2
red onion, chopped
2 1/2
tablespoons olive oil, divided
Salt and freshly ground black pepper
1
tablespoon chopped fresh dill