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Autumn Crunch Quinoa Salad with Lime Dressing

eatwell101
  • minutes
  • Serves

INGREDIENTS

2 cups

cooked quinoa (here is a video tutorial for how to cook quinoa)

1

green bell pepper, cut into strips

1 handful

roasted hazelnuts

1/2 cup

pomegranate seeds

1 handful

fresh cilantro or parsley, chopped