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Favoreats LLC

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Spring Chicken Curry

eatwell101
  • minutes
  • Serves

INGREDIENTS

2

lbs (1kg) skinless chicken breasts, cubed

3

tablespoons olive or coconut oil

Salt and fresh cracked black pepper,

1

large onion, chopped

2 cloves

garlic, finely chopped

1

piece of fresh ginger, peeled and grated

1

red bell pepper, minced

4 cups

fresh spring vegetables: asparagus, green peas, snap peas…

2 tbsp

curry powder

1 tsp

ground cumin

1 1/2 cups

chicken stock or vegetable stock

1 cup

coconut milk

Fresh cilantro, chopped (optional, for garnish)

Lime wedges, for garnish