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BURRATA WITH BALSAMIC CHERRIES AND BASIL

Fox and Briar
  • 15 minutes
  • Serves

INGREDIENTS

1 cup

bing cherries, pitted and sliced in half

2 tbsp

balsamic vinegar

1/4 cup

sliced basil

12 oz

burrata

olive oil (for drizzling)

coarse salt

crusty bread for serving