Baked Chicken Nuggets (Chicken Scampi)

chicken breasts (about 2), cut into cubes (bite-size nuggets)

Italian bread crumbs or 1/2 cup ground almonds  (for gluten-free version)*

grated parmesan cheese

dried parsley flakes

powdered garlic

paprika

salt, or to taste

*If you don’t fancy the wheat-free version, use seasoned dry bread crumbs (like Italian)  for the same amount.

Place the dry ingredients in a large bowl. Mix.

Add the chicken and coat with the mix. Alternatively, you may place the chicken with the dry ingredients in a large clear plastic bag. Shake until the chicken parts are fully coated.

For the Garlic Sauce:

butter

oil

garlic, pressed