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Wonton Soup

www.manilaspoon.com
  • minutes
  • Serves

INGREDIENTS

1

 pound ground Pork

1 tbsp

Oyster Sauce

1 tsp

ground Black Pepper

3

Green Onions/ Scallions (roughly 3 Tablespoons), finely chopped

1 tbsp

Rice Wine or dry Sherry

1

 Tablespoon Soy Sauce

1 tsp

freshly grated Ginger*

1 tsp

Sugar

1

lightly beaten Egg

Salt, to taste (optional)*

8 cups

Chicken Broth

1

pack Wonton wrappers

1

bowl of cold water*

Vegetables: some carrots, cabbage, broccoli, (optional)

Extra soy sauce or fish sauce, for seasoning

1

few drops of Sesame Oil

*Do not substitute with ground Ginger as this is what really makes the filling delicious.

*Hubby and I think there’s no need for extra salt because of the soy sauce and oyster sauce but feel free to add a little, if you wish to.

*Use for sealing the wrappers.