INGREDIENTS
4
Garlic cloves
2
Onions or 5-6 Shallots, sliced
1
inch piece fresh Galangal, peeled then sliced*
1 tsp
ground Coriander
1/2 tsp
Cumin
1/2 tsp
Red chili flakes
2 tbsp
Oil
2 lb
boneless stewing Beef (like chuck), cut into 2-inch pieces
2
Lemon Grass stalks, lower white part, bruised then smashed
1
inch piece fresh Ginger, peeled then sliced
1 14 ounce can
Coconut Milk
2
Kaffir Lime leaves or Bay leaves
1 1/2 tbsp
Brown Sugar
Salt,
2 tsp
Fish Sauce (optional)