Korean Ground Beef over Rice

ground Beef

Garlic cloves, peeled and minced

Soy sauce (if doing Paleo, replace with Coconut Aminos or wheat-free soy sauce for gluten-free diets)

brown Sugar (replace with raw Honey or other paleo-approved sweetener and adjust amount to taste e.g. 2-3 tablespoons to begin with)

Sesame Oil

inch long (thumb-size) fresh Ginger, grated (or 1/2 teaspoon ground Ginger)

Red Pepper flakes

Cooked Rice (or cauliflower rice or Lettuce leaves for Paleo) 

Roasted Sesame Seeds, for garnish

Green Onions or Scallions, sliced thinly