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Egg & Toasted Pita Salad with Cilantro Lemon Dressing

Layla
  • 7 minutes
  • Serves 2

INGREDIENTS

1/2 cup

Cilantro

1

Cucumber, medium

1/2 cup

Grape tomatoes

1

Lemon, juice of half

3 cups

Romain lettuce

3

Eggs, large

1/2 cup

Black olives

1

Cilantro lemon dressing

1/4 tsp

Salt

2 tsp

Olive oil

2

Pita breads, whole wheat or white

1/2 cup

Greek yogurt, nonfat or lowfat