Sweet and Spicy Shrimp and Zucchini Stir-Fry

Tablespoons, Vegetable Oil

Garlic cloves, crushed*

medium to large Zucchini, halved then sliced into half-inch chunks

Tablespoon, dark Soy sauce or to taste*

Freshly ground black pepper,

raw jumbo Shrimps, peeled and deveined

Salt,

Sweet Chili Sauce, 3-5 Tablespoons diluted with about 3-7 tablespoons of water, or to taste*

few drops of Sesame oil.

*You may add some chopped onions for some extra aroma and flavor, too.

*Get a gluten-free soy-sauce and sweet chili sauce if on a gluten-free diet.

*Adjust the heat/spice level to your liking. Just taste it before adding it and then determine how spicy you want it to be.